Pablo Gonzalo holds more than 13 years of experience advising multinational companies in all sort of legal matters. He started his career as a lawyer in top law firms suh as Uría Menñendez and Freshfields, and in 2017 moved in-house, where he has been Corporate Legal counsel for Campofrío Food Group HQ.
He has now been promoted to Regional Legal counsel in charge of the South Region (Spain, Portugal and Italy).
He holds significant experience in the negotiation of international agreements, Regulatory investigations, Litigation and Intellectual Property matters and is an expert in International Agreements, Litigation, Food Law, Commercial Contracts, Intellectual Property, Competition Law and Regulatory Matters.
Pablo holds a degree in Law and a diploma in International Relations from Universidad Pontificia Comillas, and an LLM in EU Law from Europacollege
